I came across this recipe last year at Christmas. I was checking out the Eagle Brand recipe website, and this looked really good and simple! The offical name is not "cookie bars," but that's what we now call them. They are SO good, and very easy to make. Enjoy!
Ingredients:
* No-Stick Cooking Spray
* 4 cups graham cracker crumbs (it's usually about one and a half packs out of a box)
* 2 (14 oz.) cans Eagle Brand® Sweetened Condensed Milk (or store brand works too)
* 3 1/2 cups semi-sweet chocolate chips
* 1/4 cup butter, melted
* 1 teaspoon vanilla extract
Directions:
* HEAT oven to 350°F. Spray a 13 x 9-inch baking pan with no-stick cooking spray.
* COMBINE graham cracker crumbs, sweetened condensed milk, chocolate chips, butter
and vanilla in large bowl. Mix until blended. Spread evenly in prepared pan.
* BAKE 25 to 30 minutes. Cool. Cut into bars.
I accidentally picked up mini-chocolate chips this time. But, they still turned out great!
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